Delicious Coffee Ideas

June 8, 2013 robot Uncategorized

Ok so just how a lot of you like a cup of coffee? I know I do! Below you can see 6 of the greatest dishes to savor your coffee a different way. Hopefully you appreciate it.

Irish Coffee

1 teaspoon of sugar

1 jigger of Bushmills Irish Whiskey

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2/3 cup of coffee or flavoured Irish Creme coffee

1/4 glass of heavy cream, gently whipped

Preheat the glass with warm water. Dump the water out and add the hot coffee with-the teaspoon of sugar and stir. Add the jigger of whiskey, and top with the whipping cream. Black coffee’s are best with this formula.

Spiced French Coffee

1 teaspoon fresh, grated orange peel

1/2 tsp cinnamon

1/4 teaspoon nutmeg

5 whole cloves

Standard amount of your usual coffee or take to Swiss Chocolate Orange flavored coffee

Add the above ingredients together and produce as normal. Place a piece of lime at the end o-r your cup. Put in coffee and include sugar and cream to taste. Top with whipping cream and mix with a of nutmeg and cinnamon in that case desired.

Mint Chocolate Coffee make your own jersey

1 ounce of chocolate mint liqueur

Dash of shaved chocolate

Whipping cream (optional)

Regular coffee o-r take to Dutch Chocolate Decaf

flavoured coffee

Produce your normal coffee, put the 1 ounce of liqueur into your cup. Then add whipping cream if desired and sprinkle with shaved chocolate.

Coffee Flavoured Milkshakes

1 pint of coffee ice cream

2 teaspoons finely ground coffee

1/2 cup light rum (optional)

Four to six scoops vanilla ice-cream

Instant coffee powder

Spoon coffee ice cream in to blender. Include rum and finely ground coffee. Blend on high until creamy smooth. Pour in-to tall glasses, adding an information of the vanilla ice-cream to each glass. Sprinkle lightly with instant coffee powder.

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Frosty Mocha Coffees

1 cup of freshly brewed coffee

1 pint of vanilla ice cream, softenend

6 tablespoons of chocolate syrup

1 cup prepared cold coffee

Mix hot coffee and chocolate syrup in blender. Blend until smooth. Cool the mixture to room temperature. Put the mixture in to a medium bowl. Add the softened ice-cream and cold coffee. With a rotary beater, beat until smooth. Spoon into tall glasses and serve instantly.

Egg Nogg Coffee

1 cup of coffee or try Pumpkin Spice flavorful coffee

1 egg yoke

1/2 cup of cream

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Beat the suger and egg yoke together. Place cream in a saucepan and heat over low location, don’t burn. Wisk the egg mixture to the heated cream, heat until hot. Increase coffee to glasses and top with the cream mixture. Take the coffee with nutmeg.

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